Easiest Way to Prepare Ultimate Chicken Chap

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Before you jump to Chicken Chap recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

Ingesting healthy foods can make all the difference in the way you feel. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy types contributes to a more wholesome feeling. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This is often a problem, however, when it comes to eating between goodies. Shopping for goodies can be a difficult task because you have so many options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain snacks are an excellent choice for a fast wholesome snack. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. When you require a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain snacks is always far better than eating the processed grains we commonly obtain in our grocery stores.

You can find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to chicken chap recipe. To cook chicken chap you only need 27 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chicken Chap:

1. Use 500 gm of chicken (2 leg pieces).
2. Take 1 cup of hung curd (greek yogurt).
3. Prepare 1 of onion ground to paste.
4. Get 1 tablespoon of ginger paste.
5. Take 1 tablespoon of garlic paste.
6. Get 1 teaspoon of turmeric powder.
7. Provide 1 teaspoon of cumin powder.
8. Use 1 teaspoon of coriander powder.
9. Take 1 teaspoon of red chilli powder.
10. Provide 6 of cashew nuts.
11. Take 2 tablespoon of poppy seeds.
12. Prepare 2 tablespoon of charmagaz (melon seeds).
13. Take 1 inch of cinnamon stick broken into pieces.
14. Take 1/4 teaspoon of sahi jeera (cumin seeds).
15. Prepare 5-6 of cardamom pods.
16. Use 7-8 of pepper corns.
17. Provide 7-8 of cloves.
18. Use 1 of bay leaf.
19. You need 1 of star anise.
20. You need 1 pinch of nutmeg(jaiphal) powder.
21. You need 1/4 teaspoon of mace(javitri) powder.
22. Take 2-3 of green chilies.
23. Use 1/4 cup of vegetable oil.
24. Get 1/4 cup of ghee.
25. Prepare 1/2 teaspoon of kewra water.
26. Use 1 teaspoon of rose water.
27. You need to taste of Salt.

Instructions to make Chicken Chap:

1. Clean the chicken and pat it dry with kitchen towel. Make small cuts or incisions on the chicken pieces. Add salt and the hung curd to the chicken and let it marinate for 30 minutes. This is the first marination..
2. Roast the cinnamon sticks, cardamom pods, peppercorns, cloves, bay leaf, star anise and sahi jeera and grind them to a fine powder. This is garam masala powder..
3. Soak the poppy seed, cashew nuts, charmagaz for about 30 minutes. After 30 minutes make a paste of the above along with the green chilies..
4. To the chicken, add the onion paste, ginger and garlic paste, turmeric powder, coriander powder, red chilli powder, garam masala powder, javitri and jaiphal powder, the paste of cashew nuts, poppy seeds, charmagaz and green chilli rose water, kewra water. Mix the spices properly with the chicken and specially in the cuts of the chicken..
5. Take a flat bottomed pan or a wide kadai. To the kadai, add the oil and the ghee. Once the oil is hot, add the chicken gradually along with all marinade..
6. Now, cover the kadai and cook the chicken. Ocassionally, stir the chicken and spices. Once the chicken is cooked, turn off the flame. Serve the chicken chaap either mutton biriyani, kulcha naan..

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